This flavoursome balsamic vinegar is infused with Australian Native Bush Tomato, which adds a unique caramelised sun-dried tomato flavour. Add a blast of flavour to your culinary creations and take your cooking game to the next level!
Try it as a salad dressing, glaze, with fresh bread and dukkah or even over fresh juicy strawberries for a refreshing treat!
Lovingly made in WA (right around the corner in Canning Vale!). Vegan and Gluten Free!
Ingredients: Balsamic Vinegar (sulphites), [grape vinegar, concentrate grape must, colour (caramel IV)], raw sugar, Native Bush Tomato, garlic powder, spices, chilli powder, thickener (guar gum)
250mL